The increasing frequency and severity of low temperatures, and soil cadmium (Cd) pollution threaten food security. However, the interactive effects of Cd exposure and low temperatures on rice yield and quality, as well as the mechanisms of Cd absorption and translocation, remain unclear. In this study, two rice varieties were cultivated in soils with two Cd contamination levels (Cd_high and Cd_low) and exposed to control (CT25) or lower temperatures of 20 °C (LT20) and 17 °C (LT17) during grain-filling stage. Results showed significant decreases in seed setting rate and grain weight, reduced head rice yield, and increased chalkiness due to low temperatures, particularly in Cd_high soils. Compared to CT25, LT17 and LT20 increased Cd concentration by 37.6 % and accumulation by 14.8 % in grains grown in Cd_high soils. Enhanced root activity and upregulation of OsNramp1 and OsNramp5 under both low-temperatures increased Cd levels in roots. Lower temperatures also decreased phytochelatins (PCs) and increased expression of OsHMA2 and OsCAL1, facilitating Cd transport and raising Cd levels in stems. Furthermore, upregulated OsHMA2, OsLCT1, and OsZIP7 in stems under low-temperatures promoted Cd transport to panicles. Overall, low temperatures during grain filling increased Cd uptake and translocation into rice grains, especially in high Cd contaminated soils, raising health risks. The study highlights the need to address climate change's impact on cadmium hazards in rice.

2024-09-01·Poultry Science

Effects of dietary glucosamine sulfate sodium on early laying performance and eggshell quality of laying hens

Article

作者: Wen, Guanglin ; Wang, Ying ; Zhou, Panhong ; Huang, Yanhua ; Lin, Jiale ; Lu, Shengtao ; Shi, Xiaoli ; Guo, Yuming

This study was conducted to determine the influence of dietary glucosamine sulfate sodium (GSS) on laying performance, blood profiles, eggshell and inner quality of eggs and relative expression of the genes related to eggshell in laying hens at early stage. A total of 640 twenty-weeks-old Lohmann laying hens were randomly allotted to 4 treatments with 10 replicates of 16 hens each. The experiment lasted for 8 wk, and dietary treatments were: 1) CON, basal diet; 2) G1, CON + 0.2% GSS; 3) G2, CON + 0.4% GSS; 4) G3, CON + 0.6% GSS. The inclusion of GSS increased average daily feed intake, laying rate, and egg mass (P < 0.05) linearly during wk 21 to 25, 25 to 29, and 21 to 29, egg weight during wk 21 to 25 and 25 to 29, and improved (P < 0.05) feed conversion ratio linearly during wk 21 to 25. The supplementation of GSS increased (P < 0.05) albumen height quadratically, Haugh unit, calcium content, calcium mass, phosphorus content and phosphorus mass linearly at the end of 25th and 29th wk. At the end of 29th wk, the eggshell strength, eggshell weight, eggshell ratio, and eggshell thickness were increased (P < 0.05) linearly in GSS treatments compared with CON. The addition of GSS increased (P < 0.05) serum calcium, estrogen 2, and calcitonin, while decreased (P < 0.05) serum tartrate resistant acid phosphatase (TRAP), parathormone, IL-6 and prostaglandin E₂ (PGE₂) at the end of 29th wk. The inclusion of GSS increased (P < 0.05) the relative expression of ovocalyxin-32 and ovocalyxin-36 linearly at the end of 29th wk, and ovalbumin, osteopontin, calbindin 1, and ovocleidin-116 linearly at the end of 25th and 29th wk. Quadratic effects were observed (P < 0.05) in the laying rate during wk 21 to 25, serum TRAP and PGE₂, the relative expression of ovocleidin-116 at the end of 29th wk. In summary, the inclusion of GSS up-regulated relative expression of osteopontin, ovocleidin-116, ovocalyxin-32 and ovocalyxin-36 in uterus, promoted the serum PGE₂ and calcitonin, thus increased the calcium content of eggshell and finally enhanced eggshell quality.

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