Fourteen of 21 naturally-occurring amino acids competitively inhibited the utilization of tryptophan for growth by an indole- or tryptophan-requiring strain of N. crassa (FS-108).Included in the group competitive with indole or tryptophan were: phenylalanine, leucine, methionine, norvaline, tyrosine, α-aminobutyric acid, norleucine, alanine, valine, glycine, threonine, serine, isoleucine, and asparagine.Growth on indole was neither enhanced nor inhibited by amino acids other than tryptophan.The uptake of tryptophan from the medium was inhibited by phenylalanine.The effects of amino acids on growth of this strain in media containing tryptophan can be explained by an inhibition of tryptophan uptake from the medium.